Cooking Masala
Why to be your
own chef
Shop our bestsellers
Nurturing Through Nature.Organically grown Herbs and Spices for Mind, Body, and Soul
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Giloy powder, Gaduchi powder
$5.00 – $42.00 Select options This product has multiple variants. The options may be chosen on the product page -
Organic Cinnamon Powder, Herbal Cinnamon stick
$5.00 – $42.00 Select options This product has multiple variants. The options may be chosen on the product page -
Organic Turmeric powder , High quality Turmeric powder
$5.00 – $42.00 Select options This product has multiple variants. The options may be chosen on the product page -
Organic cumin powder, Whole Cumin Seeds, Roasted Cumin powder
$3.00 – $25.00 Select options This product has multiple variants. The options may be chosen on the product page -
Organic Black cardamom , Cardamom powder, Best Quality of black Cardamom
$7.00 – $77.00 Select options This product has multiple variants. The options may be chosen on the product page -
Dry guar beans, cluster bean, Cyamopsis tetragonoloba,annual legume, guvar bean
$19.98Original price was: $19.98.$7.99Current price is: $7.99. Add to cart -
Dry sangri, Sangri Prosopis Kandi ,Indian Herb Rajasthan Indian Vegetables, Prosopis cineraria
$19.98Original price was: $19.98.$7.99Current price is: $7.99. Add to cart -
Dried ker, Indian wild berry, Ker sangri, capparis decidua, Sour berry,
$19.98Original price was: $19.98.$7.99Current price is: $7.99. Add to cart -
Dehydrated Chopped Onions, Chopped Onion, Dried Onion, High Quality Spices, Allium Cepa, Organic onion flakes
$19.98Original price was: $19.98.$7.99Current price is: $7.99. Add to cart -
Dried Kachari, Dry Kachri, Dry Kachariya Melon , Indian Gherkin , Indian Spineless Sour Gherkin , Cucumis Melo var, Indian cucumber
$19.98Original price was: $19.98.$7.99Current price is: $7.99. Add to cart
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Learn
Indian Cuisine & Spices
Spices are the soul & body of Indian cuisine & without them, it’s impossible to create the taste, aroma, or flavor of authentic food. Initially, spices were used to retain the freshness of the cooked food, then used as a preservative, later to add taste and flavor to dishes and nourishing to body.
Our Courses
” LEARN SKILLS NOT JUST RECIPES “
Here in COOKING MASALA, we focus more on skills than recipes. Here we provide hands on experience which makes us different from other cooking classes in India. As we believe that to understand cooking you have to cook by yourself during class . We give a wide range of menu to choose your favorite cuisine along other relative cuisine. You can join Both Group classes and private classes. Group classes we have some options as per your budget and in private classes you can customized your own menu. we believe that kitchen is a gateway of any culture so we immerse you not only in cuisine but also in local culture.